All Coffees

12oz bag This innovative farm in the Andes mountain range of Antioquia, Colombia, produces wonderful coffees while maintaining a strong focus on equity and community collaboration. Orlando Gaviria, the founder of the farm, established a nonprofit for regional farmers to share knowledge and expertise as well as ensured comfortable conditions for his coffee pickers. Today, his son Mauricio and wife Maria run the farm with the same emphasis on equity and quality that Orlando established. This...

12oz bag This is a new, and exciting, partnership between Geremewe Addisu and his neighbor Hirut Birhanu, they have been working together for a couple of years. Geremewe has his own coffee plantation and washing station and we are now getting this coffee with the help of our partner Hirut to get this coffee into our roaster for you to enjoy! The coffee plantation and washing station are situated in the Dumerso Kebele just north of Yirgacheffe town. Region: Yirgacheffe Elevation: 1870-2000m...

12oz bag We take a group of our baristas to visit this farm each year because we are so impressed with the Villatoro family’s coffee production. They have built a wet mill, a road that connects the rural community to the nearest paved road, and every roof in the family village of Hoja Blanca doubles as a drying patio. This family fully is dedicated to specialty coffee. Learn more about the Villatoro family here. Region: Huehuetenango Elevation: 1650-1750m Process: Washed Farmer: Aurelio...

12oz bag Region: Dipilto Elevation: 1200-1450m Process: Washed Farmer: Jorge Lagos Varietal: Java We Taste: Navel Orange, Nutmeg, Baking Chocolate ...

12oz bagOur swiss-water Decaf has garnered a few awards. It's unlikely you'll know it's decaf because it's so delicious.Great brewed and as espressoRead the full Coffee Review article to find out why it is Our Best Decaf. ...

12oz bagRegion: Kintamani HighlandsElevation: 1400-1600mProcess: NaturalFarmer: Local Subak AbiansVarietal: Typica (Linie S), Djember, BourbonTasting Notes: Strawberry, Cocoa Nib, RoseFrom a collection of family farms in the volcanic highlands of Bali, this coffee comes to us through the traditional Subak Abian structure of agricultural organization in upland Bali. To address water scarcity, the farmers began naturally-processing their coffee in 2009 and the result was nothing short of...

12oz bag This blend is our house coffee at our cafe locations. Direct-Trade coffees roasted medium-dark for balance. Good black or with milk.

12oz bag Region: Bochesi, West Guji Elevation: 1,800 – 2,200m Process: Washed Farmer: Smallholder Varietal: Heirloom Cupping Notes: Bergamot, Plum, Chamomile ...

12oz bagOur first roaster was named Molly, and helped us get started roasting in 2008. This blend of medium-dark roasted Panama & Guatemalan coffees honors that machine.

12oz bag Award-winning blend of direct-trade coffee Read the full Coffee Review article about our house espresso blend receiving a 93! A blend that holds a special place in our hearts. ...

12oz bagOur favorite breakfast blend combines medium-light roasted Central, South American, and Asia Pacific coffees. Sweet and nice acidity.