12 oz bag
Region: San Pedro Necta, Huehuetenango
Elevation: 1600-1900 masl
Farmer: Fredy Morales
Varietal: Bourbon, Typica
Cupping Notes: Black Currant, Green Apple, Bing Cherry
This coffee comes from one of the most scenic coffee farms we have ever visited in the mountainous highlands of Guatemala, and the quality of the cup lives up to its dramatic origin. Finca Rosma has impressed us with their innovation and dedication to perfection in coffee cultivation, and we are excited to share this phenomenal coffee with you. Learn more about Fredy Morales here.